Skip to content
Fermtech 24-Inch Auto Siphon with Tubing Review

Fermtech 24-Inch Auto Siphon with Tubing Review

3 min readBy Homebrew Expert Editorial
Last updated:Published:

Fermtech's 24-inch auto siphon eliminates mouth-priming for wort transfer. We tested it for 8 weeks of fermenter-to-bottling-bucket transfers.

Transferring beer from fermenter to bottling bucket sounds simple but is actually one of the highest-risk steps in homebrewing. Done wrong, you splash-aerate the beer (causing oxidation), introduce contamination, or pull yeast sediment. The Fermtech 24-Inch Auto Siphon ($25, 4.4 stars, 340+ reviews) solves all three with a pump-action priming siphon. We tested it through 8 transfers.

TL;DR

The right transfer tool for fermenter-to-bottling-bucket racking. 24-inch length reaches into 5-6 gallon fermenters; 8-feet of vinyl tubing reaches the bottling bucket; pump action primes siphon without mouth-suction. Includes a 30" cleaning brush. Pair with sanitizer. Skip if you do closed-loop pressure transfer (pump systems are the upgrade); pick this for traditional racking.

Why It Matters

Free Home Coffee Equipment newsletter

No spam. Unsubscribe anytime.

The traditional siphon technique requires mouth-suction priming — putting your lips on the tubing to start the flow. This introduces oral bacteria and is a primary contamination source in homebrewing. Auto siphons eliminate this with a pump action: lift the inner tube once, water flows down, gravity continues the siphon.

The 24-inch length is sized to reach the bottom of a 6.5-gallon fermenter while leaving 1-2 inches above the yeast cake. This avoids pulling yeast sediment into the next vessel — important for clear beer.

Key Specs

  • Length: 24 inches inner siphon tube
  • Outer tube: Allows pump action priming
  • Tubing: 8 feet of vinyl (3/8" inner diameter)
  • Tubing clamp: Plastic spring clamp included
  • Cleaning brush: 30 inches (reaches inside siphon tube)
  • Material: Plastic siphon + vinyl tubing
  • Compatibility: 5-6.5 gallon buckets and carboys
  • Country of origin: Canada (Fermtech)

Pros

  • Eliminates mouth-priming contamination risk. Major sanitation win.
  • Reaches 6.5-gallon fermenter bottom. 24-inch length sized correctly.
  • 8-feet of tubing. Reaches bottling bucket on floor or counter.
  • Cleaning brush included. Maintains siphon interior.
  • Tubing clamp included. Stop flow mid-transfer.
  • Brand reputation. Fermtech is the industry standard.
  • Replaceable parts. Tubing or siphon individually.

Cons

  • Plastic durability tier. Replace if cracked or scratched.
  • Vinyl tubing degrades. Replace tubing every 2 years.
  • Pump action requires technique. Learn the rhythm; first use awkward.
  • Yeast cake disturbance possible. Don't push to bucket bottom.
  • Cleaning between batches required. Sanitizer + brush every transfer.
  • Won't replace pump system. For pressure transfer, pump is the upgrade.

Who It's For

  • Fermenter-to-bottling-bucket users. Traditional racking workflow.
  • First-batch brewers. Eliminates mouth-priming contamination.
  • 5-gallon batch brewers. Standard sizing.
  • Carboy users. Reaches 6-gallon carboy bottom.
  • Sanitation-conscious brewers. Clean transfer essential.
  • Skip if you do closed-pressure transfer (pump system is the upgrade), if you only do 1-gallon batches (smaller siphon better), or if you ferment in keg (no transfer needed).

How to Use

  • Sanitize siphon, tubing, and bottling bucket
  • Insert siphon into fermenter; rest on bottom
  • Position bottling bucket below fermenter
  • Pump siphon once: lift inner tube, water rushes down, siphon starts
  • Keep siphon outlet below liquid level (prevents air re-entry)
  • Stop flow with clamp when bottling bucket fills
  • Don't push siphon into yeast cake; leave 1-2 inches above sediment
  • Clean with brush + sanitizer after each use
  • Replace vinyl tubing every 2 years

How It Compares

  • vs Mouth-Suction Siphon (free): Free but introduces contamination. Major sanitation downgrade.
  • vs Bouncer MK-II ($30): Bouncer is similar auto-siphon with hops filter. Premium tier; pick for hop-forward styles.
  • vs Pump Transfer System ($150): Pump is closed-loop pressure transfer. Premium category; eliminates oxygen exposure entirely.
  • vs Big Mouth Bubbler ($35): Big Mouth is fermenter with built-in transfer port. Different category — fermenter, not transfer tool.
  • vs FermTech Mini Auto Siphon ($18): Mini is for 1-3 gallon batches. Pick by batch size.

Bottom Line

Fermtech 24-Inch Auto Siphon is the right transfer tool for fermenter-to-bottling-bucket racking. Eliminates mouth-priming contamination, sized for 5-6.5 gallon batches, includes tubing and cleaning brush. Mouth-suction is the contamination-prone alternative; pump system is the closed-loop upgrade; Bouncer is the hop-filter variant. For "the transfer tool that protects your beer from contamination," this earns the slot.

Check the latest price on Amazon.

Affiliate Disclosure

This article may contain affiliate links. If you make a purchase through these links, we may earn a commission at no additional cost to you.
#transfer
#siphon
#brewing
#transfer

Discussion

Sign in with GitHub to leave a comment. Your replies are stored on this site's public discussion board.

🍺

Free Download

Beginner Homebrewing Starter Guide

Everything you need to brew your first 5-gallon batch: equipment checklist, step-by-step brew day instructions, common mistakes to avoid, and 3 beginner-friendly recipes.

Used by 3,000+ first-time brewers

Download Free Guide
Newsletter

Stay in the Loop

Get the latest Home Coffee Equipment reviews, deals, and expert tips delivered straight to your inbox.

No spam. Unsubscribe anytime. Privacy Policy

More Articles