Skip to content

Why is my espresso shot running too slow?

Shots running too slow (over 40 seconds, or barely dripping) produce bitter, over-extracted espresso. Causes: grind too fine, dose too heavy, channeling, or coffee puck too dense. Fix: grind coarser. If you're already at a coarse setting and still getting slow shots, check that you're not overdosing for your basket size. A cracked or deteriorated shower screen can also cause uneven flow — inspect and replace if it looks damaged.

The Sunday Mash

One brew tip.
Every Sunday morning.

Gear reviews and recipe upgrades from our garage to yours.No fluff, no SPAM.

  • Tested in our garage
  • 1 gear pick + 1 recipe tip every Sunday
  • No sponsored content ever

Free. Unsubscribe in one click.